Usaha Ternak Sapi Perah di Kelompok Usaha Bersama (KUB) Tirtasari Kresna Gemilang: Identifikasi Sumber Daya dan Kajian Aspek Kerentanan

Dairy Cattle Farming Business at the Joint Business Group (KUB) Tirtasari Kresna Gemilang: Resources Identification and Vulnerability Aspect Study

Authors

  • Amam Amam University of Jember
  • Moh. Wildan Jadmiko University of Jember
  • Pradiptya Ayu Harsita University of Jember
  • Roni Yulianto University of Jember
  • Nur Widodo University of Jember
  • Soetriono Soetriono University of Jember
  • Moh. Setyo Poerwoko , University of Jember

DOI:

https://doi.org/10.46549/jipvet.v10i1.90

Keywords:

Economical, Environmental, Social, Resources

Abstract

Resources have an important role in livestock farming business, while the aspect of vulnerability can hamper the development of livestock farming business. The purpose of this study is to identify the resources of dairy cattle farming business and examine its effects on the aspects of vulnerability. The resources of this study consisted of economic resources, environmental resources, and social resources. The research was conducted in June-September 2019 at the Joint Business Group (KUB) of Tirtasari Kresna Gemilang which is located in Malang District, East Java Province. The 174 respondents are all dairy farmers who are the members of the group. The data collection methods used are Focus on Group Discussion (FGD), observation, and survey. The survey method was carried out through interviews and questionnaires. Data were analyzed using the Partial Least Square (PLS) method. The results showed that the vulnerability aspect of dairy cattle farming business was positively and significantly affected by economic and environmental resources (0,249 and 0,317, respectively). On the other hand, social resources had a negative influence, although it was not significant to the vulnerability aspect of dairy cattle farming business. The conclusion of the research shows that the aspect of the vulnerability of dairy cattle farming business is influenced by economic, environmental, and social resources by 29.5%.

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Author Biographies

Amam Amam, University of Jember

Department of Animal Husbandry, Faculty of Agriculture

Moh. Wildan Jadmiko, University of Jember

Department of Animal Husbandry, Faculty of Agriculture, University of Jember

Pradiptya Ayu Harsita, University of Jember

Department of Animal Husbandry, Faculty of Agriculture, University of Jember

Roni Yulianto, University of Jember

Department of Animal Husbandry, Faculty of Agriculture

Nur Widodo, University of Jember

Department of Animal Husbandry, Faculty of Agriculture

Soetriono Soetriono, University of Jember

Department of Agribusiness, Faculty of Agriculture

Moh. Setyo Poerwoko, , University of Jember

Department of Agronomy, Faculty of Agriculture

References

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Published

2020-05-11

How to Cite

Amam, A., Jadmiko, M. W., Harsita, P. A., Yulianto, R., Widodo, N., Soetriono, S., & Poerwoko, M. S. (2020). Usaha Ternak Sapi Perah di Kelompok Usaha Bersama (KUB) Tirtasari Kresna Gemilang: Identifikasi Sumber Daya dan Kajian Aspek Kerentanan: Dairy Cattle Farming Business at the Joint Business Group (KUB) Tirtasari Kresna Gemilang: Resources Identification and Vulnerability Aspect Study. Jurnal Ilmu Peternakan Dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science), 10(1), 77–85. https://doi.org/10.46549/jipvet.v10i1.90