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Puarada, I.S. , Chotimah, S.C. and Killian, A.L. 2022. Kualitas dan nilai ekonomis nugget pada berbagai proporsi penggantian daging ayam dengan tahu: The quality and economic value of nugget at various substitution proportion chicken meat by tofu. Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science). 2, 1 (Dec. 2022), 1–7. DOI:https://doi.org/10.46549/jipvet.v2i1.348.